The 15 Best Places in New York Fried Chicken

The 15 Best Places in New York Fried Chicken

New York City is a bustling metropolis renowned for its diverse culinary scene. Among the myriad delectable dishes this city offers, fried chicken holds a special place in the hearts of many New Yorkers and visitors. If you’re hunting for the crispiest, juiciest, and most flavorful fried chicken in the Big Apple, you’re in for a treat. In this guide, we’ll take you on a finger-licking journey through the 15 best places in New York Fried Chicken City to satisfy your fried chicken cravings.

Bobwhite Counter: A Taste of Southern Comfort

Our new York fried chicken adventure begins with Bobwhite Counter, a charming eatery that brings a taste of the South to the city’s heart. In the East Village, Bobwhite Counter is a go-to spot for those seeking a comforting fried chicken experience.

The Corcoran Group highly recommends their fried chicken supper, which stands out but becomes even better when paired with creamy mac and cheese. As they say, you’ll thank them later. And you won’t be alone in your praise – Josh Smith suggests trying the fried chicken with biscuits drizzled with honey for an extra layer of flavor. Joseph Terranella joins the chorus of fans, vouching for the fried catfish and collard greens, which are equally impressive.

Jacob’s Pickles: A Mountain Of Flavor

Next on our New York fried chicken expedition is Jacob’s Pickles, a restaurant that takes fried chicken to new heights. Located on the Upper West Side, Jacob’s Pickles is known for its towering portions and bold flavors.

Eric Friedman challenges you to eat their Southern BLT like a sandwich – a mountain of food comprising fried green tomatoes, incredible buttermilk fried chicken, and towering pickle slaw. Amanda Williams praises their fabulous fried chicken dishes and relaxed vibe, making it one of her favorite local spots. Meanwhile, Natalie V. can’t resist the allure of their fried chicken biscuits and raves about the pouting.

Blue Ribbon Brasserie: A Classic Downtown Destination

Our fried chicken expedition now leads us to the classic late-night downtown dining destination, Blue Ribbon Brasserie. This iconic establishment is known for its timeless appeal and excellent food, regardless of the hour.

Darlene Guenard considers their fried chicken, mashed potatoes, and collard greens must-try items. Paella Basquez is hailed as a dish to die for, and the Creme Brulee adds a sweet note to your culinary journey. For fans of unique flavors, Serious Eats recommends trying their fried chicken and bone marrow, standout menu items.

Cheeky Sandwiches: Comfort Food Done Right

Are you craving comfort food? Look no further than Cheeky Sandwiches, a spot specializing in mouthwatering sandwiches. While their signature New York fried chicken biscuit is the talk of the town, their menu has plenty more to offer.

Vince Wong suggests trying their braised beef short-rib on challah bread, a great sandwich that may not be super filling but will certainly tantalize your taste buds. Rich C. is about the fried chicken sandwich on a buttermilk biscuit, complete with southern-style chicken, coleslaw, and gravy. According to him, it’s perfect comfort food fare. Tim Recchion goes even further, calling it one of his all-time favorite sandwiches.

Cheeky Sandwiches Comfort Food Done Right

Amy Ruth’s Soulful Delights In Harlem

In the heart of Harlem, Amy Ruth’s shines as a beloved destination for soul food, especially its New York fried chicken. Here, you’ll find dishes that warm the heart and satisfy the soul. Samantha Tan insists that you must try the baked catfish, and she also praises their melt-off-the-bone beef short ribs, meatloaf, and, of course, fried chicken.

Stephanie Maynor’s experience with a large group revealed impeccable service and a meal featuring Mac and Cheese paired with classic New York fried chicken and fried whites. Santa Valerio recommends fried chicken with mac and cheese, collards, and candied yams – a combination that’s hard to resist for soul food enthusiasts.

Sweet Chick: Where Atmosphere Meets Flavor

Step into Sweet Chick, where a great atmosphere, creative cocktails, and top-notch fried chicken converge to create a memorable dining experience.

Jason Brew sets the stage by highlighting the fantastic atmosphere, great cocktails, and, of course, the exceptional fried chicken. Rebecca Mazza declares it the best fried chicken she has ever had, with the equally outstanding sweet waffles. Kyle Fowler enjoys the original waffles and fried chicken, praising the food, lively atmosphere, and music.

Blue Ribbon Fried Chicken: A Winged Delight

Blue Ribbon Fried Chicken should be your next destination if you enjoy oversized fried chicken wings. Curtis Lanton describes it as the best fried chicken he’s had in NYC, and he recommends ordering the Royal Wing platter only if you’re famished, as the wing pieces are enormous!

TomTom points out that it’s a fast-casual spot with an excellent lunchbox deal, and you can even score a free milkshake with a Citibike tag. Aly H. sums up the experience as heavenly, with fried chicken, loaded fries, and a fountain soda making for a delightful combination.

The Dutch: A Slice Of Southern Excellence

Kamran Naqvi introduces us to The Dutch, where you’ll find a slice of Southern excellence alongside other delectable dishes. The crispy and juicy fried chicken is a standout menu item, offering a perfect combination that’s hard to achieve.

Valerie Brown highlights the Southern roots of the fried chicken dish, considering it among the best on the menu, alongside the short rib. NYC Pride celebrates the Restaurant’s diverse offerings, from fresh oysters and wagyu beef to rib-eye and, of course, fried chicken. They deem it the “Best All-American” choice for good reason.

The Dutch A Slice Of Southern Excellence

Mono+Mono: Where Music Meets Fried Chicken

Prepare to be captivated by the unique atmosphere at MONO+MONO, where 30,000 jazz records and conveyor belts of B&H-style records set the stage for an unforgettable dining experience. Trevor Sumner finds the decor super cool, and the Korean fried chicken is a highlight.

Allan Beaufour appreciates the good Korean fried chicken in an excellent space with a wall of vinyl records and a DJ spinning tunes. Chang L. explores the new menu, discovering many unique chicken dishes beyond KFC, reinforcing the Restaurant’s reputation for excellent fried chicken.

Perry St: Brunch with a View

Perry St offers more than just breathtaking views of the Hudson River; it also serves excellent dishes that cater to various tastes, including a Crispy Fried Chicken that’s a must-try. The Corcoran Group recommends checking out their prix fixe brunch, where the Crispy Fried Chicken takes centre stage alongside other delectable options.

Bin Yang adds that the fried chicken is spicy, juicy, and crispy. Lori Luo assures us that the gorgeous view is complemented by excellent dishes, with the Perry Street Fried Chicken and Molten Chocolate Cake being standout choices.

Sylvia’s Restaurant: A Harlem Legend

Sylvia’s Restaurant is a Harlem legend, with its fried chicken being an absolute delight. Paris Dickey praises the succulent and delicious fried chicken, complemented by fluffy, sweet, buttered cornbread. Craig Thompson recommends trying the BBQ Pork Ribs and Fried Chicken with Coleslaw and Cornbread Sides, a combination too good to resist. Liena Elhagemoussa applauds the fantastic fried chicken, generous portions, and great martinis at Sylvia’s.

Red Rooster

Red Rooster offers a unique fusion of Southern comfort food and Scandinavian classics, resulting in a familiar and adventurous menu. @JaumePrimero recommends indulging in buttermilk fried chicken and experiencing a fantastic gospel brunch, making it a must-visit spot in NYC.

CitizenM highlights the diversity of the menu, which includes Southern comfort food like biscuits, cornbread, and fried chicken, as well as Scandinavian classics like Helga’s meatballs and Gravlax.

Red Rooster

Somtum Der: A Thai Twist On Fried Chicken

Prepare for a flavorful twist on fried Chicken at Somtum Der, a Thai restaurant that brings a touch of Thailand to New York City. Aditi suggests a delightful array of dishes, including papaya salad, crispy leaf fish, fried Chicken, mushroom salad, and rosella tea.

Christian de Botton hails their fried chicken as some of the best in the city, and he’s also a fan of the rice cooked in fermented shrimp paste and their coffee. After a second visit, Alex Robertson only has loftier praise, emphasizing the great larb and delicious fried chicken.

Bonchon Chicken: Korean Flavors in NYC

For lovers of Korean fried Chicken, BonChon Chicken is a go-to spot in the city. Known for its crispy and tasty chicken, this Restaurant delivers many flavors.

Nancy Kang identifies BonChon Chicken as her favorite Korean fried chicken spot, with chicken that’s crispy on the outside and juicy on the inside. Tim Petri also vouches for the delicious fried chicken and the affordability of their pitchers.

Momofuku Noodle Bar: Fusion of Flavors

Our fried chicken journey concludes at Momofuku Noodle Bar, where a fusion of flavors awaits. Start with their famous Pork Buns and explore a range of culinary delights, including their renowned fried chicken.

The Corcoran Group suggests beginning your meal with Pork Buns and then indulging in the Momofuku ramen, which features pork belly, shoulder, and a poached egg. Gentrified Chicken offers a tip to try Korean-style fried chicken, which they prefer over Southern fried Chicken. They also recommend making a reservation and savoring the fried chicken with mu shu pancakes, bibb lettuce, four sauces, and an herb basket – an ideal sharing experience.


In the city that never sleeps, cravings for New York fried chicken are met with an array of options that cater to every palate. From Southern-inspired comfort food to unique international twists, the 15 best places for fried Chicken in New York City offer food enthusiasts a diverse and delectable experience.

Whether you prefer your fried chicken spicy, crispy, or juicy, these restaurants have you covered. So, embark on a culinary journey through the heart of NYC and indulge in the savory delight of fried chicken. Your taste buds will thank you.


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